Chee Cheong Fun
Ingredients :
150g rice flour
1 ½ tbsp wheat starch flour
2 tbsp corn flour
1 tbsp oil
2 cups water
½ tsp salt
Method :
1. Sift dry ingredients together.
2. Slowly add the water, mixing as you add.
3. Lastly add the oil and salt and mix thoroughly. Set batter aside for at least an hour.
4. Prepare your steamer. Grease a swiss roll [...]