Archive for April, 2008

Baked Tapioca Kuih

Ingredients:
1 kg grated tapioca
300g castor sugar
1 tbsp tapioca flour
40g melted butter
1 tsp vanilla essence
¼ tsp of salt
2 eggs slightly beaten
300 ml of thick coconut milk
100 ml of thin coconut milk
Methods:

Line a 9×9 inch baking tray with aluminium foil and lightly greased all sides and bottom of tray.
Dissolve castor sugar with 100 ml of thin coconut [...]

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