Free Online Recipes

Ingredient A: 180g shortening 90g icing sugar Ingredient B: 150g whole almond (toasted and chopped) 140g corn starch 280g plain flour ½tsp baking soda

Ingredients: 400g plain flour (sifted) 50g caster sugar ⅛ tsp salt 1 egg 50g black sesame seeds 1 block soft bean curb

Ingredients A: 250g butter 1 egg 180g icing sugar Ingredients B: 400g plain flour, shifted with ½ tsp baking powder and 30g cocoa powder 150g almond flakes (toasted)

Ingredients A: 200g butter 180g icing sugar 2 eggs Ingredients B: 400g plain flour, shifted with ½ tsp baking powder and ½ tsp baking soda 200g whole almonds (diced)