Archive for October, 2011

Donut

Ingredients A: 210g bread flour 90g plain flour 5g baking powder 5g bread improver super tex 5g salt 15g sugar 5g instant yeast Ingredients B: (combine) 30g egg 150 ml water Ingredients C: 60g butter

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October 21st, 2011 | Posted in bread recipes, breakfast, snack | No Comments