Marble Cake
Ingredients A:
Butter : 250g
Fine sugar : 200g
Ingredients B:
Egg : 6
Ingredients C:
Cake flour : 250g
Ingredients D:
Cocoa powder: 20g
Hot water : 60g
Method
1) Sift Ingredients C.
2) Dissolve Ingredients D with hot water to form a mix paste, set aside.
3) Blend Ingredients A evenly in the mixing bowl at medium speed till pale coloured.
4) Add eggs one at a time, combine well before adding 2nd eggs.
5) Reduce speed, add Ingredients C to the batter in three additions.
6) Spoon 1/3 of the mixture into a bowl and add in the cocoa mix paste.
7) Pour the batter into the a lined 20cm baking tin by alternating spoons of plain batter and cocoa batter. 
Bake in a pre-heated oven at 180°C for 45-50mins, remove from oven.
9)Transfer cake to a wire rack, leave to cool.
If you're new here, you may want to subscribe to my RSS feed or sign up to receive more free recipes by email. Thanks for visiting!
