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	<title>Free Online Recipes &#187; kuih</title>
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	<link>http://www.bestfreeonlinerecipes.com</link>
	<description>A collection of free baking recipes, dessert recipes, kuih recipes, baking tips and more.</description>
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<title>Free Online Recipes</title>
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		<item>
		<title>Steamed Talam Yam</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/steamed-talam-yam/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/steamed-talam-yam/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 08:33:26 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[kuih]]></category>
		<category><![CDATA[kuih recipe]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=744</guid>
		<description><![CDATA[Bottom layer: Ingredient A: 200 g rice flour 20g tapioca flour 1½ tsp salt 300ml coconut milk 700 ml water Ingredients B: 200g yam- chopped cubes, steam for 5 minutes, mix with purple colouring Method: Mix all Ingredients A. Strain mixture into pan, add in Ingredients B. Stir for a while and pour into an [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sago Kuih</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/sago-kuih/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/sago-kuih/#comments</comments>
		<pubDate>Tue, 13 Dec 2011 03:32:06 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[kuih]]></category>
		<category><![CDATA[kuih recipe]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=651</guid>
		<description><![CDATA[Ingredients A: 150g rice flour 100g green peas flour 60g sugar 1000ml santan (2 coconut) 150g sago Pinch of salt Ingredients B: 600ml santan 90g rice flour 100g tapioca flour 2tbsp pandan juice 150g sugar Method: To boil with ½ pot water for 8 minutes. Remove and rinse under coldwater. Cook ingredients A until thick, [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Pandan Sago Tapioca Kuih With Coconut</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/pandan-sago-tapioca-kuih-with-coconut/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/pandan-sago-tapioca-kuih-with-coconut/#comments</comments>
		<pubDate>Thu, 22 Sep 2011 07:39:54 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[Malaysian food recipes]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dessert recuipes]]></category>
		<category><![CDATA[kuih recipes]]></category>
		<category><![CDATA[malaysia dessert]]></category>
		<category><![CDATA[malaysia kuih]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=531</guid>
		<description><![CDATA[Ingredients A: 300g grated tapioca 100g sago (soak in the water for 10 minutes) 100ml thick coconut milk 120g caster sugar 1 tbsp custard powder 1 tsp concentrated pandan paste Ingredient B: 120g grated young coconut ¼ tsp salt Method: Combine grated coconut with salt, steam for 5 minutes, keep aside. Mix entire ingredients A, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Steamed Mini Green Pea Cake</title>
		<link>http://www.bestfreeonlinerecipes.com/cake-recipe/steamed-mini-green-pea-cake/</link>
		<comments>http://www.bestfreeonlinerecipes.com/cake-recipe/steamed-mini-green-pea-cake/#comments</comments>
		<pubDate>Sat, 26 Feb 2011 02:02:47 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[cake recipe]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cake recipes]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[green pea]]></category>
		<category><![CDATA[steamed cake]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=558</guid>
		<description><![CDATA[Ingredients A: 80g high protein flour 80g plain flour 50g green pea flour 1 tbsp custard powder 2 tsp baking powder Ingredients B: 160g caster sugar 3 eggs 1 tsp cake stabilizer 120ml melted butter 180ml water A few drops vanilla essence Method: Combine all ingredients A and sift together. Beat caster sugar, egg and [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Red Bean Rice Pudding</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/red-bean-rice-pudding/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/red-bean-rice-pudding/#comments</comments>
		<pubDate>Mon, 18 Oct 2010 06:56:32 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[dessert recuipes]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[kuih recipes]]></category>
		<category><![CDATA[pudding]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=426</guid>
		<description><![CDATA[Ingredients:- 100g red bean 2 pieces pandan leaf (knotted) 500ml water 200g sugar 600ml water 200g rice flour 100g wheat starch / tang ming flour 400g thick coconut milk Methods: Cook red bean, pandan leaves and water until soft. Drain well. Bring sugar and water to boil until sugar has dissolved. Remove from heat. Add [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Steamed Tapioca Kuih/Kueh</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/steamed-tapioca-kuihkueh/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/steamed-tapioca-kuihkueh/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 08:41:43 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[Malaysian food recipes]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[kuih recipe]]></category>
		<category><![CDATA[malaysia food recipe]]></category>
		<category><![CDATA[steam recipe]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=149</guid>
		<description><![CDATA[Ingredients A: 1 grated white coconut ½ tsp salt Ingredients B: 1 kg grated tapioca 300g castor sugar 1 tbsp tapioca flour 40g melted butter 1 tsp pandan/vanilla essence ¼ tsp of salt 2 eggs slightly beaten 300 ml of thick coconut milk 100 ml of thin coconut milk Method: Mix salt and the grated [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pak Tong Koh(Chinese Steamed Rice Cake)</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/pak-tong-koh-chinese-steamed-rice-cake/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/pak-tong-koh-chinese-steamed-rice-cake/#comments</comments>
		<pubDate>Tue, 11 Aug 2009 01:25:52 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[chinese traditional food]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Malaysia food]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=152</guid>
		<description><![CDATA[Ingredients: 170g rice flour (sifted) 150g white sugar 360ml water 3/4 tsp instant yeast 1 tbsp warm water Methods: Combine the instant yeast with warm water in a small bowl and allow it to ferment for about 5-10 minutes (until you see a lot of bubbles). In meantime, combine rice flour with sugar and water [...]]]></description>
		<wfw:commentRss>http://www.bestfreeonlinerecipes.com/kuih/pak-tong-koh-chinese-steamed-rice-cake/feed/</wfw:commentRss>
		<slash:comments>19</slash:comments>
		</item>
		<item>
		<title>Ban Chang Kuih</title>
		<link>http://www.bestfreeonlinerecipes.com/breakfast/ban-chang-kuih/</link>
		<comments>http://www.bestfreeonlinerecipes.com/breakfast/ban-chang-kuih/#comments</comments>
		<pubDate>Thu, 30 Jul 2009 06:59:06 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[breakfast]]></category>
		<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[Malaysian food recipes]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[kuih recipe]]></category>
		<category><![CDATA[Malaysia food]]></category>
		<category><![CDATA[pancake]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=154</guid>
		<description><![CDATA[Ingredients: Batter: 25g rice flour 50g plain flour ½ tsp bicarbonate soda 25g sugar pinch of salt 25ml thick coconut milk 50 ml water oil for greasing the pan filling: ½ cup caster sugar ½ cup roasted peanuts (finely ground) ½ cup margarine ½ cup cream corn (optional) Method: Sift flours and bicarbonate soda. In [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sweet Potato Huat Kueh</title>
		<link>http://www.bestfreeonlinerecipes.com/chinese-new-year/sweet-potato-huat-kueh/</link>
		<comments>http://www.bestfreeonlinerecipes.com/chinese-new-year/sweet-potato-huat-kueh/#comments</comments>
		<pubDate>Tue, 09 Jun 2009 08:28:05 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[Chinese New Year]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[asian kueh]]></category>
		<category><![CDATA[chinese kueh]]></category>
		<category><![CDATA[kueh]]></category>
		<category><![CDATA[kueh recipe]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=150</guid>
		<description><![CDATA[Ingredients: 250g self raising flour 250ml coconut milk 1 medium/large egg 1 big piece of gula Melaka (Palm Sugar) 50ml water 300g sweet potato (about 3-4 small sweet potato) Method: Wash and steam the sweet potatoes until soft. Peel off the skin and use a fork or finger to roughly break into pieces then set [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kuih Sago</title>
		<link>http://www.bestfreeonlinerecipes.com/kuih/kuih-sago/</link>
		<comments>http://www.bestfreeonlinerecipes.com/kuih/kuih-sago/#comments</comments>
		<pubDate>Tue, 02 Jun 2009 01:40:14 +0000</pubDate>
		<dc:creator>Angie</dc:creator>
				<category><![CDATA[dessert recipes]]></category>
		<category><![CDATA[kuih]]></category>
		<category><![CDATA[Malaysian food recipes]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[dessert recipe]]></category>
		<category><![CDATA[kuih recipe]]></category>
		<category><![CDATA[kuih recipes]]></category>
		<category><![CDATA[malaysia food recipe]]></category>
		<category><![CDATA[steam]]></category>

		<guid isPermaLink="false">http://www.bestfreeonlinerecipes.com/?p=148</guid>
		<description><![CDATA[Ingredients A: ½ grated coconut ½ tsp salt Ingredients B (wash, soak for 60 minutes, drain): 300g pearl sago Ingredient C: 160g sugar 1 tbsp corn flour 2 tsp pandan juice (thick) ¼ tsp vanilla oil Method: Mix the grated coconut and salt well. Set aside. Wash the pearl sago and soak for 60 minutes [...]]]></description>
		<wfw:commentRss>http://www.bestfreeonlinerecipes.com/kuih/kuih-sago/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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