Banana Fritters
Ingredients:
6 large ripe bananas, mashed
1¼ cups all-purpose flour
1 teaspoon baking powder
3 tablespoons sugar
Pinch of salt
Method:
- Sieve together flour, baking powder and salt.
- In a separate bowl, combine mashed bananas and sugar.
- Gradually combine flour mixture into mashed bananas, stirring well to form a sloppy batter.
- Heat oil in pan or wok over medium flame.
- Using a tablespoon, drop spoonfuls of batter into hot oil.
- Fry till fritters are golden brown. Drain on paper towels.
If you're new here, you may want to subscribe to my RSS feed or sign up to receive more free recipes by email. Thanks for visiting!
